NOT JUST ANOTHER MEAT MARKET

Focused on naturally raised, locally pastured livestock & sustainable high quality meats, we proudly practice whole animal butchery – fresh cuts of pork, beef and lamb fill our cases, alongside an extensive selection of our delicious house made hand tied artisanal sausages, and carefully prepared house marinated meats. A visit to our meat market makes an everyday meal memorable.

Looking for something special? Order directly with one of our butchers at the Chop Shop counter in store or by email to chopshop@therootcellar.ca.

Weekly Specials

OUR SPECIALTY DELI

Find the finest local & imported cheeses and an exceptional selection of locally made artisanal charcuterie alongside delicious house made entrees, house recipe salads & sandwiches, and freshly baked local meat pies & pastries all produced daily by our chefs in the deli.

Weekly Specials

NEW IN STORE PRIME GRADE BEEF

This high quality beef is the crème de la crème of the meat world, with its superior marbling, tenderness, and flavor.

Prime grade beef is the highest quality grade designated in Canada. The marbling, or the visible flecks of fat within the muscle tissue, is what gives prime grade beef its unparalleled tenderness and flavor.

This means that when you sink your teeth into a juicy prime grade steak, you’re in for a mouthwatering experience like no other.

A visit to our meat market makes an everyday meal memorable. Order directly with one of our butchers at the Chop Shop counter in store or by email to chopshop@therootcellar.ca.

Weekly Specials