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Discover why Okanagan grown cherries – those sweet juicy summer lovelies, are some of the very best in the world in the┬ánewest Get Fresh article from┬áRoot Cellar owner, Daisy Orser, in the July/August EAT magazine.

Click here for the full article online or pick up the latest copy of EAT from news stands around the city (and of course, at the Root Cellar).

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