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September 2016
Pre-order your local, free-range, grain-fed, fresh Thanksgiving Turkey today and share the very best with your friends and family at your Thanksgiving feast! These birds are raised without added hormones or antibiotics and are free to roam outdoors, adding all kind of bugs in their diet which results in delicious, juicy meat!
Pre-orders do require a $20 deposit and must be done in store, but quantities are limited so don’t miss out!

turkey-promo-sign-2015We know free-range turkey tastes better, but does FREE free-range turkey taste the best? Pre-order your turkey by Oct. 4th and you’ll be entered to WIN it for FREE!

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We would like to say a heartfelt thank you to everyone who  attended our inaugural event for The Dinner Restoration Project last Thursday, September 15th. We couldn’t think of a better way to kick off than breaking bread with such a warm and sincere group. It was lovely to make new acquaintances as well as to see some familiar faces.

Below are some photos from the event, please enjoy and check out The Root Cellar’s facebook page for a complete album and feel free to share!

There will be more from The Dinner Restoration Project in the coming months. We have created a VIP mailing list with the email addresses of attendees so you will be the first to hear about upcoming events. If you would like to be added to our VIP mailing list and be the first to know, please contact us at communicate@therootcellar.ca, and we will be happy to do so.

Cheers!

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Thanks to everyone who purchased tickets to our inaugural event for The Dinner Restoration Project. We can’t believe how quickly they sold out! Lucky for anyone who missed their chance, we’ve got our hands on TWO EXTRA TICKETS and we are having a GIVEAWAY CONTEST! We want to know what you do to make dinnertime special at your house? Email your response to communicate@therootcellar.ca before Wednesday, September 7th and you might be the recipient of the very last 2 tickets for our summer harvest family-style long table dinner, celebrating all things local and good, on September 15th!