We are so proud to present The Root Cellar’s own fresh cheese curds! Made by hand using BC milk and a few simple ingredients – add their creamy squeaky goodness to salads, soups, pastas, and of course poutine!
Presenting a new locally made product on THE ROOT CELLAR shelves – Fatso Hybrid Peanut Butter! Nutritionally dense peanut butter is pumped up with the added healthy benefits of 5 superfats, protein and prebiotic fibre-a compound that promotes the growth of pro-biotic bacteria and digestive well-being!
First of the season TULIPS have arrived at The Potting Shed! Spread a little sunshine with a few colourful bunches and remind yourself that yes, Spring is coming!